Bacon & Chive Sour Cream

Serve as a topping for baked potatoes and potato skins or as a dip for chips and cut-up fresh vegetables. Photo credit: Nicole Shoemaker from Cooking for Keeps.

Serves: 8
Serving Size: 2 tablespoons
5 mins Prep time
5 mins Prep time
  • Mix sour cream and Bacon & Chive Seasoning until well blended.

  • Refrigerate until ready to serve.

Nutrition information

(Amount per serving)

  • 53Calories: 53Cholesterol: 20mg
  • Sodium: 43mgProtein: 1g
  • Total Fat: 5gFiber: 0g
  • Carbohydrate: 1g