Asian Style Sugar Snap Peas

Easy to prepare and full of flavor, these wonderfully sweet sugar snap peas are a great accompaniment to your favorite Asian-inspired entrées.

Serves: Makes 4 (3/4-cup) servings.
5 mins Prep time 7 mins Cook time
5 mins Prep time
7 mins Cook time
  • Heat oil in large skillet on medium heat. Add onion; cook and stir 1 to 2 minutes until tender.

  • Stir in soy sauce, garlic pepper seasoning and ginger. Add sugar snap peas; toss to coat well. Reduce heat to medium-low; cover and cook 5 minutes or until peas are heated through. Season with additional garlic pepper seasoning, if desired.

Nutrition information

(Amount per serving)

  • 90Calories: 90Cholesterol: 0mg
  • Sodium: 470mgProtein: 4g
  • Total Fat: 2gFiber: 4g
  • Carbohydrate: 14g