Steak and Onions

McCormick® Total Seasoning for Beef, a blend of onion, garlic, paprika, oregano and parsley, is all you need to enhance the natural flavor of beef. For a savory meal, serve beef with sautéed onions.

Serves: 4
5 mins Prep time 15 mins Cook time
5 mins Prep time
15 mins Cook time
  • Heat 1 tablespoon of the oil in large skillet on medium heat. Add onions; cook and stir 10 minutes or until tender. Remove from skillet; keep warm.

  • Sprinkle Seasoning evenly over both sides of steak.

  • Heat remaining 1 tablespoon oil in same skillet on medium-high heat. Add steak; cook 2 to 3 minutes per side or until desired doneness. Let stand 5 minutes before slicing. Serve steak slices topped with onions.

Nutrition information

(Amount per serving)

  • 282Calories: 282Cholesterol: 78mg
  • Sodium: 490mgProtein: 26g
  • Total Fat: 18gFiber: 1g
  • Carbohydrate: 4g