Spiced Chicken Tagine

All the flavor of traditional Moroccan tagine - without a fancy tagine pot! All you need is a tasty blend of pure McCormick® seasonings - cumin, cinnamon and turmeric - combined with chicken and a few other key ingredients. Simmer the tagine and serve over couscous with lemon.

Serves: 6
15 mins Prep time 30 mins Cook time
15 mins Prep time
30 mins Cook time
  • Heat oil in Dutch oven or large saucepan on medium-high heat. Add chicken; cook 4 to 6 minutes per side or until browned.

  • Stir in remaining ingredients. Bring to boil. Reduce heat to medium-low; cover and simmer 20 minutes or until vegetables are tender. Serve over cooked couscous with lemon wedges, if desired.

Nutrition information

(Amount per serving)

  • 237Calories: 237Cholesterol: 69mg
  • Sodium: 494mgProtein: 18g
  • Total Fat: 9gSaturated Fat: 2g
  • Fiber: 7gCarbohydrate: 21g