Slow Cookers BBQ Beef Brisket

Place the brisket and seasonings in the slow cooker in the morning and come home to a meal that's full of flavor.

Serves: Makes 12 servings.
10 mins Prep time 4 hrs Cook time
10 mins Prep time
4 hrs Cook time
  • Place 1/2 of the brisket and onion wedges in slow cooker.

  • Mix Seasoning Mix, ketchup, brown sugar and vinegar until blended. Pour 1/2 of the mixture over brisket. Top with remaining brisket and seasoning mixture. Cover.

  • Cook 8 hours on LOW or 4 hours on HIGH.

  • Remove brisket to serving platter. Slice thinly across the grain. Stir sauce before serving. Serve with brisket.

Cooking tip

Test Kitchen Tip: Be sure to use a fresh beef brisket rather than a corned beef brisket.


Slow Cooker Tip: For best results, do not remove cover during cooking.


Slow Cooker Tip: For fast easy cleanup with no soaking or scrubbing, use Reynolds Slow Cooker Liners.

Nutrition information

(Amount per serving)

  • 312Calories: 312Cholesterol: 66mg
  • Sodium: 516mgProtein: 27g
  • Total Fat: 16gFiber: 1g
  • Carbohydrate: 15g