Slow Cooker Beef Stew with Herbs & Onion

A family classic made easy with savory herbs and spices.

Serves: 7
10 mins Prep time 4 hrs Cook time
10 mins Prep time
4 hrs Cook time
  • Place beef and vegetables in slow cooker.

  • Stir in sauce. Mix to coat well. Cover.

  • Cook 8 hours on LOW or 4 to 5 hours on HIGH. Stir before serving.

Cooking tip

Slow Cooker Tip:  For best results, do not remove cover during cooking.

Nutrition information

(Amount per serving)

  • 249Calories: 249Cholesterol: 81mg
  • Sodium: 508mgProtein: 27g
  • Total Fat: 9gSaturated Fat: 3g
  • Fiber: 2gCarbohydrate: 15g