Skillet Sauce Tacos

Weeknight favorite tacos with the perfect blend of cumin, garlic and onion.

Serves: 6
Serving Size: 2 tacos
5 mins Prep time 10 mins Cook time
5 mins Prep time
10 mins Cook time
  • Brown ground beef in large skillet on medium-high heat. Drain fat.

  • Stir in Skillet Sauce. Bring to boil. Reduce heat to low; simmer 1 minute or until heated through.

  • Spoon into taco shells. Serve with desired toppings.

Cooking tip

Serving Suggestion: Serve tacos with assorted toppings such as shredded lettuce, chopped tomato and shredded cheese.

Gluten-Free Tip: To prepare a gluten-free version of this recipe, use gluten-free taco shells and read labels of all other recipe ingredients to ensure all are gluten-free.

Nutrition information

(Amount per serving)

  • 339Calories: 339Cholesterol: 61mg
  • Sodium: 530mgProtein: 20g
  • Total Fat: 19gSaturated Fat: 9g
  • Fiber: 2gCarbohydrate: 22g