EASY CHICKEN CACCIATORE RECIPE

Take your tastebuds to the Italian countryside! Perfect for any day of the week, this easy Chicken Cacciatore recipe is quick to make and ready to serve in just 30 minutes. Full of flavor, this rustic Italian cacciatore chicken features fork-tender chicken and an aromatic sa...

Take your tastebuds to the Italian countryside! Perfect for any day of the week, this easy Chicken Cacciatore recipe is quick to make and ready to serve in just 30 minutes. Full of flavor, this rustic Italian cacciatore chicken features fork-tender chicken and an aromatic sauce made from onion, green bell pepper, garlic salt, black pepper, diced tomatoes, tomato sauce, sugar and McCormick® Perfect Pinch® Italian Seasoning. If you’re not short on time, try swapping bone-in thighs for the boneless chicken breasts, since dark meat is juicier. One of the best simple recipes for chicken, you can easily add in your favorite mushrooms. Planning to enjoy your meal with a glass of red wine? Try adding a cup from the bottle into the stew for a more robust flavor profile. Fantastic when served atop pasta, this is the perfect dish for an intimate family dinner or for entertaining friends. Pair this hearty meal with a Shaved Vegetable Salad with Italian Herb Vinaigrette and Quick Italian Breadsticks with an Italian Bread Dipping Oil. This quick and easy recipe for chicken is sure to have everyone become members of the Clean Plate Club. 

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10m
PREP TIME
20m
COOK TIME
185
CALORIES
10
INGREDIENTS

Servings: 5 (1 cup)

Ingredients

INSTRUCTIONS

  • 1 Heat oil in large skillet on medium-high heat. Add chicken, onion, bell pepper, garlic salt and pepper; cook and stir 5 to 7 minutes.
  • 2 Stir in tomatoes, tomato sauce, Italian seasoning and sugar. Reduce heat to low; cover and simmer 10 minutes.
  • 3 Serve over cooked pasta and sprinkle with grated Parmesan cheese, if desired.

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