Parmesan Herb Shrimp

Make a quick, flavorful shrimp sauté with Lemon Herb Seasoning, Parmesan cheese, white wine and parsley flakes.

Serves: 4
10 mins Prep time 5 mins Cook time
10 mins Prep time
5 mins Cook time
  • Heat oil in large skillet on medium heat. Add shrimp; cook and stir 5 minutes or just until shrimp turn pink.

  • Stir in wine, Parmesan cheese and seasonings until shrimp are well coated.

  • Serve with cooked rice and garnish with lemon wedges, if desired.

Nutrition information

(Amount per serving)

  • 159Calories: 159Cholesterol: 170mg
  • Sodium: 377mgProtein: 19g
  • Total Fat: 8gFiber: 0g
  • Carbohydrate: 1g

Ratings & Reviews: 3

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  • Terrie L. on 06/30/2015

    Quick, easy and delicious! After work, it was great putting together a healthy meal in less than 20 minutes. Served it with a simple jasmine rice and green beans. Definitely making it again!

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  • Kelly L. on 03/06/2016

    It was a very quick and easy meal to make. Everyone enjoyed it. Also looked like a meal you would get in a restaurant. Made rice and saute veggies with our meal.

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  • Melissa on 03/11/2013


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