10m
PREP TIME
20m
COOK TIME
280
CALORIES
7
INGREDIENTS
Servings: 8
Ingredients
- 2 tablespoons olive oil
- 2 teaspoons McCormick® Pure Orange Extract
- 2 pounds salmon fillets, skin removed
- 1 pound asparagus, ends trimmed
- 1 medium red bell pepper, cut into strips
- 1 package McCormick® Chili Seasoning Mix
- 2 tablespoons packed brown sugar
INSTRUCTIONS
- 1 Preheat oven to 375°F. Mix oil and extract in small bowl. Place salmon and vegetables on separate sides of a foil-lined 13x9-inch baking pan sprayed with no stick cooking spray. Brush vegetables with 1 teaspoon of the extract mixture. Brush both sides of salmon with remaining mixture.
- 2 Mix Seasoning Mix and brown sugar in small bowl. Sprinkle 2 tablespoons of the seasoning mixture over vegetables. Sprinkle both sides of salmon evenly with remaining seasoning mixture.
- 3 Bake 20 minutes or until fish flakes easily with a fork and vegetables are tender.
GET FLAVOR MAKER
Download the Flavor Maker app to discover recipes, plan meals, organize your spice pantry, earn points to redeem on shop.mccormick.com & more!
RELATED ARTICLES & VIDEOS
How to Make Chicken Tenders
![How to Make Chicken Tenders]( "How to Make Chicken Tenders")
How to Make Chicken Tenders
Learn how to make chicken tenders crispy with a Southwest ranch taco seasoning mix on one sheet pan with veggies for an easy dinner meal.
You Can Make This Bananas Foster In Just 10 Minutes
![You Can Make This Bananas Foster In Just 10 Minutes]( "You Can Make This Bananas Foster In Just 10 Minutes")
You Can Make This Bananas Foster In Just 10 Minutes...
Bananas foster has a reputation of complexity. Newcomers to the retro dessert might not know much about it other than that it’s a dessert with a fancy...
Moroccan Chicken Tagine Recipe
![Moroccan Chicken Tagine Recipe]( "Moroccan Chicken Tagine Recipe")
Moroccan Chicken Tagine Recipe
Spice up your dinner routine & diversify your palette with this vibrant & flavorful Moroccan-inspired chicken tagine recipe. Learn how to make couscous & chicken tagine featuring an unforgettably savory & eclectic combination of spices & herbs.
