Mediterranean Roasted Chicken & Vegetables

Chicken, potatoes and carrots are infused with Mediterranean herbs and spices for an enticing one-dish dinner. Photo credit: Marc Matsumoto from No Recipes.

Serves: 6
10 mins Prep time 35 mins Cook time
10 mins Prep time
35 mins Cook time
  • Preheat oven to 425°F. Mix oil and seasonings in large bowl. Add chicken, potatoes and carrots; toss to coat well.

  • Arrange chicken, potatoes and carrots in single layer on foil-lined 15x10x1-inch baking pan sprayed with no stick cooking spray.

  • Roast 30 to 35 minutes or until chicken is cooked through and potatoes and carrots are tender, turning vegetables occasionally.

Nutrition information

(Amount per serving)

  • 281Calories: 281Cholesterol: 95mg
  • Sodium: 498mgProtein: 24g
  • Total Fat: 13gFiber: 3g
  • Carbohydrate: 17g