Layered Taco Bake

Serve tacos in a casserole form for a quick and easy weeknight meal. McCormick® Taco Skillet Sauce makes it easy to add incredible flavor to the taco meat mixture.

Serves: 6
10 mins Prep time 20 mins Cook time
10 mins Prep time
20 mins Cook time
  • Preheat oven to 350°F. Brown beef in large skillet on medium-high heat. Drain fat. Stir in Skillet Sauce. Bring to boil. Reduce heat to low; simmer 1 minute or until heated through.

  • Spread refried beans in 2-quart baking dish. Top with prepared taco meat, tortilla chips and cheese.

  • Bake 15 minutes or until heated through. Serve with desired toppings.

Cooking tip

Serving Suggestion: Serve with toppings such as salsa and sour cream.

Gluten-Free Tip: To make this dish gluten-free, read labels of all recipe ingredients to ensure all are gluten-free.

Nutrition information

(Amount per serving)

  • 392Calories: 392Cholesterol: 65mg
  • Sodium: 917mgProtein: 23g
  • Total Fat: 20gSaturated Fat: 8g
  • Fiber: 5gCarbohydrate: 30g