Hot Taco Burgers

Add layers of heat to burgers with Hot Taco Seasoning Mix, Pepper Jack cheese and jalapeño slices. Photo credit: Amy Johnson from She Wears Many Hats.

Serves: Makes 6 servings.
15 mins Prep time 10 mins Cook time
15 mins Prep time
10 mins Cook time
  • Mix ground beef, tortilla chips and Seasoning Mix in large bowl until well blended. Shape into 6 patties.

  • Grill, broil or cook in nonstick skillet on medium heat 5 minutes per side or until burgers are cooked through (internal temperature of 160°F). Add cheese slices to burgers 1 minute before cooking is completed.

  • Serve burgers on rolls with desired condiments and toppings.

Cooking tip

Serving Suggestion: Serve burgers with lettuce, tomato or salsa, and jalapeño slices.

Nutrition information

(Amount per serving)

  • 420Calories: 420Cholesterol: 89mg
  • Sodium: 801mgProtein: 32g
  • Total Fat: 20gFiber: 2g
  • Carbohydrate: 28g