Herbed Chicken and Dumplings

Sage, rosemary, thyme and parsley seasons classic chicken and dumplings deliciously.

Serves: 6
15 mins Prep time 30 mins Cook time
15 mins Prep time
30 mins Cook time
  • Melt butter in large nonstick skillet on medium-high heat. Add onion; cook and stir 5 minutes or until softened. Sprinkle with flour. Stir with whisk until mixture is well blended. Add broth, 1 cup of the milk, sage, garlic, rosemary, thyme and pepper. Whisk until mixture is smooth.

  • Stir in chicken and vegetables. Bring to boil; reduce heat to medium.

  • Mix baking mix and parsley in medium bowl. Add remaining 1/3 cup of milk; mix well. Drop by spoonfuls onto chicken mixture. Cook, uncovered, 10 minutes. Cover. Cook 10 minutes longer.

Nutrition information

(Amount per serving)

  • 342Calories: 342Cholesterol: 81mg
  • Sodium: 727mgProtein: 26g
  • Total Fat: 14gFiber: 2g
  • Carbohydrate: 28g

Ratings & Reviews: 11

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  • ursula on 12/23/2013

    The family loved it and the kids surprisingly ate all the vegetables without any complaints.

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  • April on 11/08/2014

    It's creamy and delicious! Love it!

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  • Penny on 03/09/2014

    My husband and I absolutely love this recipe. We tried it when the pre packaged spices were being sold with the recipe on the back, but now our stores here don't carry them anymore and I thought I had lost the recipe for good. I'm so happy I find it on the website! I just wish it listed the nutritional facts on this website.

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  • Reina on 05/24/2014

    Since discovering this recipe several years ago it has been my go to recipe for chicken and dumplings(without the frozen veggies). This is the perfect recipe and I make sure that I always have the ingredients for it on hand.

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  • Mary on 03/11/2014

    My family really enjoyed this one! My husband said it was like a cross between a chicken pot pie and chicken and dumplings. I will be making this one again in the future!

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  • Kristen on 11/08/2013

    Love, love, love this easy comfort food recipe!!

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  • Kathleen on 10/26/2013

    Best chicken dinner I have ever made loved it!

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  • Kimberly on 10/19/2013

    Absolutely love this! Comfort food!

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  • AJPG on 09/13/2013

    Great flavor combination. I used a rotisserie chicken from the deli to make dinner quicker. Everyone loved the dumplings and gravy.

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  • Emm on 07/21/2013

    great flavor! .. my husband loves it too

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  • Irene on 12/10/2013

    to unthaw is to freeze so you want us to freeze the vegetables?

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