Green Chile Chicken Chili

Pantry ingredients like canned beans, tomatoes and green chiles make the preparation of this chili a snap.

Serves: 6
10 mins Prep time 20 mins Cook time
10 mins Prep time
20 mins Cook time
  • Heat oil in large skillet on medium-high heat. Add chicken; cook and stir 5 minutes or until lightly browned. Stir in Skillet Sauce, beans, tomatoes and green chiles.

  • Bring to boil. Reduce heat to low; simmer, uncovered, 10 minutes. Sprinkle with cheese and cilantro.

Nutrition information

(Amount per serving)

  • 219Calories: 219Cholesterol: 57mg
  • Sodium: 754mgProtein: 23g
  • Total Fat: 7gSaturated Fat: 3g
  • Fiber: 5gCarbohydrate: 16g