Easy Oven-Fried Chicken

Perfect Pinch Rotisserie Chicken Seasoning is a savory blend of spices that adds flavor to chicken dishes.

Serves: Makes 8 servings.
10 mins Prep time 40 mins Cook time
10 mins Prep time
40 mins Cook time
  • Preheat oven to 425°F. Mix flour and Seasoning in shallow dish. Moisten chicken with milk. Coat evenly with flour mixture.

  • Place chicken, skin-side down, in single layer on foil-lined 15x10x1-inch baking pan sprayed with no stick cooking spray.

  • Bake 40 minutes or until chicken is cooked through, turning halfway through cooking.

Nutrition information

(Amount per serving)

  • 210Calories: 210Cholesterol: 110mg
  • Sodium: 283mgProtein: 25g
  • Total Fat: 10gFiber: 0g
  • Carbohydrate: 5g