Back to School Mini Meat Loaves

Start with McCormick® Meat Loaf Seasoning to make these individual meat loaves quickly -- start to finish in less than 45 minutes! Photo credit: Marc Matsumoto from No Recipes.

Serves: Makes 8 servings.
10 mins Prep time 35 mins Cook time
10 mins Prep time
35 mins Cook time
  • Preheat oven to 375°F. Mix ground beef, eggs, 1/2 cup of the ketchup, bread crumbs, milk and Seasoning Mix in large bowl until well blended. Shape into 8 loaves.

  • Place meat loaves in 13x9-inch baking pan. Spoon remaining 1/2 cup ketchup over top.

  • Bake 30 to 35 minutes or until cooked through.

Cooking tip

Use extra lean (95% lean) ground beef for a savings of 80 calories and 8g fat for each mini meat loaf.

Nutrition information

(Amount per serving)

  • 287Calories: 287Cholesterol: 138mg
  • Sodium: 872mgProtein: 28g
  • Total Fat: 15gFiber: 1g
  • Carbohydrate: 10g