Apricot Pineapple Chipotle Glazed Ham

Liven up the holiday ham with a spicy-sweet glaze of apricot jam, pineapple juice and chipotle chili pepper. Try the glaze also on pork tenderloin or chicken.

Ingredients
Serves: 24
Directions
10 mins Prep time 1 hr 45 mins Cook time
10 mins Prep time
1 hr 45 mins Cook time
  • Preheat oven to 325°F. Place the ham on its side in roasting pan. Mix apricot jam, pineapple juice, chipotle chili pepper and garlic powder in small bowl until well blended. Brush 1/2 of the jam mixture over ham, gently separating the slices so mixture can reach middle of ham. Cover loosely with foil.

  • Bake 1 hour, basting occasionally with pan drippings. Remove foil. Brush with remaining jam mixture. Bake 45 minutes longer. Serve ham with pan drippings.

Nutrition information

(Amount per serving)

  • 197Calories: 197Cholesterol: 83mg
  • Sodium: 990mgProtein: 28g
  • Total Fat: 5gSaturated Fat: 2g
  • Fiber: 0gCarbohydrate: 10g
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