Apple Cobbler Recipe

Name: Apple Cobbler Recipe
Prep time: 15 min
Cook time: 3 h
Total time: 15 min
Yield: 10
Ingredients: 5 medium Gala apples peeled, cored and thinly sliced; 1 cup firmly packed brown sugar; 1/4 cup all-purpose baking mix such as Bisquick®; 1 teaspoon McCormick® Ground Cinnamon; 1 cup all-purpose baking mix such as Bisquick®; 1/2 cup quick cooking oats; 1/2 cup firmly packed brown sugar; 1/3 cup granulated sugar; 1/2 teaspoon McCormick® Ground Cinnamon; 1/4 teaspoon salt; 1/2 cup (1 stick) cold butter cut into pieces

By: McCormick Kitchens

Made With:

Wondering how to make apple cobbler? Fall in love with apple cobbler all over again with this easy slow cooker recipe. Load apple slices into the cooker to soak up cinnamon and brown sugar, creating a warm, tender filling. Top with baking mix, oats, sugar, cinnamon, and butter to create an irresistible cobbler topping. This spotlight on peak-of-season fruit is (dare we say) as good, if not better than its oven-baked cousin.

Recipe Info

Prep Time:

15m
Cook Time:

3h
Ingredients:

11
Servings:

10
User Rating:

Ingredients

Apple Filling
5 medium Gala apples peeled, cored and thinly sliced
1 cup firmly packed brown sugar
1/4 cup all-purpose baking mix such as Bisquick®
1 teaspoon McCormick® Ground Cinnamon
Oatmeal Cobbler Topping
1 cup all-purpose baking mix such as Bisquick®
1/2 cup quick cooking oats
1/2 cup firmly packed brown sugar
1/3 cup granulated sugar
1/2 teaspoon McCormick® Ground Cinnamon
1/4 teaspoon salt
1/2 cup (1 stick) cold butter cut into pieces

Nutrition Information

(per serving)

Calories 366
Carbohydrates 67 g
Cholesterol 24 mg
Fiber 2 g
Protein 2 g
Saturated Fat 6 g
Sodium 284 mg
Total Fat 10 g

Key products

McCormick® Ground Cinnamon, 2.37 oz

$5.49

Unit price: per

Instructions

Spray the inside of the slow cooker with no-stick cooking spray. For the Apple Filling, toss apple slices, brown sugar, baking mix, and cinnamon in a large bowl. Place in the slow cooker.
For the Cobbler Topping, mix all ingredients except butter in a medium bowl. Cut in butter with a fork until crumbly. Sprinkle over Apple Filling. Cover.
Cook for 3 hours on HIGH.

Serve this warm apple cobbler topped with a sweet Vanilla Bean Whipped Cream! Simply beat 1 cup heavy cream, 1/4 cup confectioners’ sugar, and 1 teaspoon McCormick® Vanilla Bean Paste in a medium bowl with an electric mixer on high speed until stiff peaks form. Cover and refrigerate until ready to serve.