Easy Butter Toffee Sauce

This toffee sauce is a snap to prepare. It elevates ice cream and sweet treats like brownies and cakes with rich, buttery flavor. Photo credit: Susan Whetzel from Doughmesstic.

Ingredients
Serves: Makes 1 cup or 8 (2-tablespoon) servings.
Directions
5 mins Prep time 10 mins Cook time
5 mins Prep time
10 mins Cook time
  • Place butter and sugar in medium saucepan on medium heat. Cook and stir until mixture turns a deep amber color.

  • Carefully stir in cream and vanilla. (Mixture will be bubbly.) Whisking constantly, cook until sauce thickens and coats back of spoon.

Nutrition information

(Amount per serving)

  • 205Calories: 205Cholesterol: 51mg
  • Sodium: 91mgProtein: 0g
  • Total Fat: 17gFiber: 0g
  • Carbohydrate: 13g
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