Double Banana Cream Pie

For a delicious banana cream pie without the fuss, start with bananas and vanilla pudding flavored with Banana Flavor. Your family will love this easy recipe.

Serves: Makes 8 servings.
10 mins Prep time
10 mins Prep time
  • Mix milk and banana flavor in medium bowl. Add pudding mix; beat with wire whisk 2 minutes or until well blended.

  • Arrange banana slices in bottom of crust. Pour pudding mixture over bananas.

  • Refrigerate 3 hours or until set. Garnish with whipped topping just before serving. Store leftover pie in refrigerator.

Nutrition information

(Amount per serving)

  • 249Calories: 249Cholesterol: 4mg
  • Sodium: 335mgProtein: 3g
  • Total Fat: 9gFiber: 1g
  • Carbohydrate: 39g