Dessert Confetti Bites

Celebrate berry season with this delicious dessert of an easy crescent roll crust topped with a sweetened cream cheese layer and luscious berries. Photo credit: Katie Goodman from Good Life Eats.

Serves: Makes 12 servings.
15 mins Prep time 15 mins Cook time
15 mins Prep time
15 mins Cook time
  • Preheat oven to 350°F. Unroll crescent dough onto 15x10x1-inch baking pan. Press perforations to seal. Bake 12 to 15 minutes or until golden brown. Cool completely on wire rack.

  • Beat cream cheese, confectioners' sugar and extracts in large bowl with electric mixer on medium speed until well blended and smooth. Gently stir in whipped topping. Spread evenly in a thin layer over cooled crust. Top with berries.

  • Serve immediately or refrigerate until ready to serve.

Nutrition information

(Amount per serving)

  • 355Calories: 355Cholesterol: 40mg
  • Sodium: 417mgProtein: 6g
  • Total Fat: 23gFiber: 1g
  • Carbohydrate: 31g