Cinnamon Breadsticks

Cinnamon Breadsticks make a great after-school snack or a delicious addition to a brunch bread basket.

Serves: Makes 6 (2 breadstick) servings.
10 mins Prep time 13 mins Cook time
10 mins Prep time
13 mins Cook time
  • Preheat oven to 375°F. Prepare breadsticks as directed on package. Pull each about 6 inches in length.

  • Brush breadsticks with melted butter. Sprinkle each completely with cinnamon sugar. Twist and place on lightly greased baking sheet.

  • Bake 10 to 13 minutes or until golden brown. Cool on wire rack.

Cooking tip

Use 1/3 cup sugar mixed with 1 teaspoon McCormick® Ground Cinnamon in place of the cinnamon sugar.

Nutrition information

(Amount per serving)

  • 202Calories: 202Cholesterol: 10mg
  • Sodium: 398mgProtein: 4g
  • Total Fat: 6gFiber: 1g
  • Carbohydrate: 33g