Make your holiday party even more festive with this cocktail that features the traditional cinnamon and ginger flavors of gingerbread.
Place all ingredients in cocktail shaker; stir to dissolve molasses. Fill cocktail shaker two-thirds full with ice; shake until well mixed and chilled.
Strain into martini glass. Serve immediately.
· Serve in beverages glasses rimmed with Sugar in the Raw®. Wet outside rims of beverage glasses with water. Dip glasses into sugar to coat.