NOLA Cajun Fiesta Dip

Name: NOLA Cajun Fiesta Dip
Prep time: 10 min
Cook time: 25 min
Yield: 40
Cuisine: Deep South,
Ingredients: 2 medium avocados peeled, pitted and chopped; 1 package McCormick® Guacamole Seasoning Mix; 1 medium tomato chopped; 2 tbsps lime juice; 1 package (8 oz) ZATARAIN'S® Red Beans and Rice; 1 pound spicy ground pork sausage cooked; 2 cups shredded Cheddar cheese; Tortilla chips

Cheer on the home team with our flavor-packed New Orleans Cajun Fiesta Dip. Pre-game prep includes layering McCormick® Guacamole Seasoning Mix and Zatarain’s® Red Beans and Rice Mix with shredded Cheddar cheese, avocados and spicy pork sausage. It’s a tru...

Ingredients

2 medium avocados, peeled, pitted and chopped
1 package McCormick® Guacamole Seasoning Mix
1 medium tomato, chopped
2 tablespoons lime juice
1 package (8 ounces) Zatarain's® Red Beans & Rice Dinner Mix
1 pound spicy ground pork sausage, cooked
2 cups shredded Cheddar cheese
Tortilla chips

KEY PRODUCTS

INSTRUCTIONS

1 Mix avocados, Seasoning Mix, tomato and lime juice in medium bowl. Cover surface with plastic wrap. Refrigerate 30 minutes.
2 Meanwhile, prepare Rice Mix as directed on package. Remove from heat. Let stand 5 minutes.
3 Spread 1/2 of the rice mixture in 11x7-inch baking dish. Layer with 1/2 each of the crumbled cooked sausage and cheese. Repeat layers. Top with avocado mixture. Serve with tortilla chips.