This fresh and flavorful salsa is just the appetizer for impromptu get-togethers. Toss juicy tomatoes with McCormick® spices and herbs like marjoram and rosemary, garlic salt, olive oil and vinegar. Enjoy with pita chips or as a condiment for grilled meat or seafood.
10m
PREP TIME
75
CALORIES
7
INGREDIENTS
Servings: 4 (1/4 cup)
Ingredients
- 1 cup finely chopped plum tomatoes
- 2 tablespoons olive oil
- 1 tablespoon cider vinegar
- 2 teaspoons McCormick® Basil Leaves
- 1 teaspoon McCormick® Marjoram Leaves
- 1/2 teaspoon McCormick® Whole Rosemary Leaves, crushed
- 1/2 teaspoon Lawry's® Coarse Ground With Parsley Garlic Salt
INSTRUCTIONS
- 1 Mix all ingredients in medium bowl. Let stand at room temperature 30 minutes to blend flavors.
- 2 Serve with pita chips or toasted baguette slices.
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