Serve this colorful dip in a bread bowl for a unique presentation.
10m
PREP TIME
75
CALORIES
8
INGREDIENTS
Servings: 18
Ingredients
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1 can (8 ounces) water chestnuts, drained and chopped
- 1/4 cup chopped green onions
- 1/4 cup chopped red bell peppers
- 1 teaspoon McCormick® Dill Weed
- 1 package McCormick® Spinach Dip Mix
- Assorted dippers, such as cut-up fresh vegetables, crackers, pita wedges or chips
KEY PRODUCTS
INSTRUCTIONS
- 1 Stir sour cream, mayonnaise, water chestnuts, green onions, red bell pepper, dill and Seasoning Mix in medium bowl until well blended. Cover.
- 2 Refrigerate 1 hour. Serve with assorted dippers.
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