Bacon + Beans + Beer = Boston’s best. Stir with brown sugar, ketchup and McCormick® Tex Mex Chili Seasoning Mix for a dip worthy of any game day spread. Top with Cheddar cheese, sour cream, green onion, and scoop away!
Cook bacon and onion in large skillet on medium-high heat until bacon is crisp.
Stir in remaining ingredients. Bring to boil. Reduce heat and simmer 20 minutes, stirring occasionally.
Serving Suggestion: Serve dip with crackers and assorted toppings, such as cubed Cheddar cheese, sour cream and thinly sliced green onions.