Classic coleslaw always has a place on the table at a potluck, barbecue or picnic. Photo credit: Jenny Flake from Picky Palate. 

Serves: 6
Serving Size: 2/3 cup
5 mins Prep time
5 mins Prep time
  • Mix mayonnaise, sugar, vinegar, seasoned salt and seasoned pepper in large bowl. Add coleslaw mix; toss to coat well. Cover.

  • Refrigerate 2 hours or until ready to serve. Stir before serving.

Nutrition information

(Amount per serving)

  • 283Calories: 283Cholesterol: 13mg
  • Sodium: 770mgProtein: 1g
  • Total Fat: 27gSaturated Fat: 4g
  • Fiber: 2gCarbohydrate: 9g