Mediterranean Herb Chicken with Grilled Zucchini Planks

Add the robust flavor of the Mediterranean to grilled chicken and zucchini, sliced lengthwise into planks.

Serves: 6
10 mins Prep time 14 mins Cook time
10 mins Prep time
14 mins Cook time
  • Place chicken in large resealable plastic bag or glass dish. Add 1/2 cup of the marinade; turn to coat well.

  • Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.

  • Grill chicken over medium heat 6 to 7 minutes per side or until cooked through, brushing with 2 tablespoons of the remaining marinade. Grill zucchini 8 minutes or until tender, turning occasionally and brushing with remaining 2 tablespoons marinade.

Nutrition information

(Amount per serving)

  • 159Calories: 159Cholesterol: 73mg
  • Sodium: 441mgProtein: 28g
  • Total Fat: 3gFiber: 1g
  • Carbohydrate: 5g