Lawry's® Tilapia with Lemon Butter Dill Sauce

Try a new recipe for versatile tilapia – baked in a casserole with a lemon butter dill sauce.

Serves: 4
5 mins Prep time 15 mins Cook time
5 mins Prep time
15 mins Cook time
  • Preheat oven to 400°F. Mix Seasoning Mix, water and butter in small bowl until well blended.

  • Place fish in 13x9-inch baking dish. Spoon sauce evenly over fish.

  • Bake 15 minutes or until fish flakes easily with a fork.

Cooking tip

Test Kitchen Tip: Prepare as directed, using salmon fillets in place of the tilapia.

Nutrition information

(Amount per serving)

  • 184Calories: 184Cholesterol: 67mg
  • Sodium: 487mgProtein: 24g
  • Total Fat: 8gFiber: 0g
  • Carbohydrate: 4g