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Garlic Spread Garlic Spread Ready to Spread Garlic Spread. With Lawry's Garlic Spread it is easy to make great tasting garlic bread. Simply spread onto bread or rolls and quickly toast or bake until golden brown. 0 out of 5 stars, based on 0 user reviews
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Lawry's® Garlic Spread

Ready to Spread Garlic Spread. With Lawry's Garlic Spread it is easy to make great tasting garlic bread. Simply spread onto bread or rolls and quickly toast or bake until golden brown.

Product details

Ingredients

Partially Hydrogenated Soybean And Cottonseed Oil, Water, Salt, Sugar, Tapioca Maltodextrin, Garlic Powder, Mono- And Diglycerides, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Citric Acid, Potassium Sorbate And Sodium Benzoate (Used To Protect Quality), Garlic Oil, Butter Oil (Milk), And Carrot Oil (For Color).

Serving size

1 tsp. (5h)

  • UPC Code

    Size (OZ)

  • 215000006666.00

Product nutrition information

(Amount per serving)

  • Calories: 35
  • Cholesterol: 1
  • Sodium: 65
  • Sugar: 0
  • Fat: 3.5
  • Fiber: 0
  • Carbohydrates: 0

Ratings & Reviews: 7

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Comments

  • Dawn M. on 07/01/2016

    The best Garlic Spread ever!! Just the thoughts of it brings back many childhood memories. Do you still make it? I cannot find it in CLemmons NC. Thank you, Dawn Myers Clemmons, NC

    Reply Was this helpful? 1 Reply

  • Michael s. on 03/27/2016

    Do you still sell this anywhere? My mother used this all the time and we loved it

    Reply Was this helpful? 1 Reply

  • Tammy on 06/24/2015

    Lawry's Garlic Spread has been a family tradition in our family for generations! We love it! The sad thing is we cannot find it in our area anymore. We've tried other products, but none come close to Lawry's Garlic Spread! Please consider restocking the eastern NC area ��

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  • Liz on 03/13/2014

    The best product for making garlic bread. So easy and the taste is incredible.

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  • Lorna A. on 08/18/2013

    Still the best after all these years!

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  • Sarah on 07/22/2013

    My family has used this in making garlic bread for decades. It has become a family tradition.

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  • karen on 01/02/2014

    you don't put butter on the bread first, and then this on top of the butter?

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