Zesty Red Wine and Herb Steak

Dazzle your guests with this delicious red wine-marinated steak.
5m
PREP TIME
16m
COOK TIME
218
CALORIES
7
INGREDIENTS

Servings: 8

Ingredients

INSTRUCTIONS

  • 1 Mix all ingredients, except steak, in small bowl. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
  • 2 Refrigerate 30 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade.
  • 3 Grill over medium-high heat 8 minutes per side or until desired doneness.

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NUTRITION INFORMATION

(per Serving)

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