Sizzlin' Steak Burgers

Grill Mates® Montreal Steak Seasoning adds a bold, zesty flavor to burgers. To add another flavor twist, top burgers with a gourmet cheese, such as Gruyere, Havarti, or crumbled blue cheese.

Serves: Makes 4 servings.
5 mins Prep time 12 mins Cook time
5 mins Prep time
12 mins Cook time
  • Mix ground beef and Steak Seasoning in medium bowl until well blended. Shape into 4 patties.

  • Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Toast rolls on the grill, open-side down, about 30 seconds.

  • Serve burgers on toasted rolls with desired toppings and condiments.

Cooking tip

Sizzlin’ Steak Cheeseburgers: Top burgers with Gouda or Cheddar cheese slices 1 minute before cooking is completed.

Serving Suggestion: Serve burgers with lettuce, tomato and desired condiments.

Nutrition information

(Amount per serving)

  • 320Calories: 320Cholesterol: 59mg
  • Sodium: 384mgProtein: 20g
  • Total Fat: 16gFiber: 1g
  • Carbohydrate: 22g