Classic Montreal Burger

For bolder burgers, season your ground beef with the classic Montreal Steak blend of coarsely ground peppers, garlic and spices.

Serves: 4
10 mins Prep time 12 mins Cook time
10 mins Prep time
12 mins Cook time
  • Mix ground beef and Sauce Mix-Ins until well blended. Shape into 4 patties.

  • Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Toast rolls on the grill, open-side down, about 30 seconds or until golden.

  • Serve burgers on toasted rolls topped with lettuce, tomato and red onion.

Nutrition information

(Amount per serving)

  • 336Calories: 336Cholesterol: 70mg
  • Sodium: 607mgProtein: 28g
  • Total Fat: 12gSaturated Fat: 5g
  • Fiber: 3gCarbohydrate: 29g

Ratings & Reviews: 0

Add your review

avatar smiley