Brown Sugar Bourbon Grilled Peach Pork Chops

On the grill: Sticky-sweet, juicy pork chops. A savory brown sugar and bourbon marinade layered with peach preserves takes this grilled meal to the next level of flavor. Keep the prep easy with Grill Mates® Brown Sugar Bourbon Single Use Marinade.

Serves: 4
10 mins Prep time 14 mins Cook time
10 mins Prep time
14 mins Cook time
  • Reserve 1 tablespoon of the Marinade. Place pork in a large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well. Mix reserved Marinade with preserves in a small bowl; set aside.

  • Refrigerate 30 minutes or longer for extra flavor. Remove pork from Marinade. Discard any remaining Marinade.

  • Grill pork chops over medium-high heat 6 to 7 minutes per side or until desired doneness, brushing with marinade mixture during last few minutes of grilling. Serve with grilled peach halves, if desired.

Nutrition information

(Amount per serving)

  • 279Calories: 279Cholesterol: 80mg
  • Sodium: 947mgProtein: 25g
  • Total Fat: 11gSaturated Fat: 3g
  • Fiber: 1gCarbohydrate: 20g

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