Black Sesame Seeds add nutty flavor and crunchy texture to Asian stir-fries, sushi, coatings for meat or fish, and noodle dishes. Mix with white sesame seeds for a contrasting garnish.
Black Sesame Seed
• Add to vegetables, salads or rice. Use in sushi or stir-fry recipes.
• For crunchy coating, roll meat or fish in sesame seeds before sautéing.
• Add to marinades or tempura batter.
• Combine with white seeds as a garnish.
Serves: Makes 20 (1 square) servings.
Prep time: 10 mins