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Moroccan Seasoning Ras El Hanout Moroccan Seasoning Ras El Hanout Explore exotic Morocco with this Ras El Hanout style blend of cinnamon, cumin, black and red peppers and turmeric. Use in chicken and lamb stews, kabobs and couscous. 0 out of 5 stars, based on 0 user reviews
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McCormick Gourmet™ Moroccan Seasoning Ras El Hanout

Explore exotic Morocco with this Ras El Hanout style blend of cinnamon, cumin, black and red peppers and turmeric. Use in chicken and lamb stews, kabobs and couscous.

Product details

Ingredients

Spices (Including Cinnamon, Cumin, Coriander, Ginger, Cardamom, Black Pepper, White Pepper, & Red Pepper), Paprika, And Turmeric.

  • UPC Code

    Size (OZ)

  • 521000183861.62
Usage tips

Create authentic recipes for chicken or lamb stews, kabobs, meatballs and couscous.

Featured Recipe

Recipe details

Bastilla Pot Pie

Serves: 6
Prep time: 25 mins

  • Ingredients

  • 5 tablespoons butter melted, divided
  • 1 large onion chopped (about 2 cups)
  • 3 medium carrots chopped (about 1 cup)
  • 2 ribs celery chopped (about 1 cup)
  • 2 cloves garlic finely chopped
  • 2 tablespoons plus 1 teaspoon McCormick Gourmet™ Moroccan Seasoning Ras El Hanout
  • 3 tablespoons flour
  • 3 cups
  • 2 cups frozen peas
  • 2 1/2 cups shredded cooked chicken
  • 1 cup half-and-half
  • 6 tablespoons sliced almonds toasted and chopped, divided
  • 12 sheets frozen phyllo 12x17-inch, thawed and halved
View full recipe >

Product nutrition information

This product has no significant nutritional value.

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