Baharat Seasoning

A staple in Eastern Mediterranean cooking, Baharat Seasoning is a warm spice blend that varies by region – and even household. It typically includes black pepper, cardamom, cloves, cumin, nutmeg, coriander and paprika. Make this version to add depth to rice, soups, meat, fish and chicken dishes.

Directions
5 mins Prep time
5 mins Prep time
  • Mix all ingredients in small bowl until well blended.

  • Store in tightly covered jar in cool, dry place.

Cooking tip

Serving Suggestions: Baharat Seasoning marries well with lamb and beef, enlivens rice dishes and helps cut the acidity of tomato-based dishes.

Nutrition information

(Amount per serving)

  • 0Calories: 0Cholesterol: 0mg
  • Sodium: 0mgProtein: 0g
  • Total Fat: 0gSaturated Fat: 0g
  • Fiber: 0gCarbohydrate: 0g
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