Southwestern Spiced Pork Chops with Peach Salsa

Summer-fresh peach salsa complements Southwest seasoned grilled pork chops.

Serves: 6
  • Peach Salsa:
  • Southwestern Spiced Pork Chops:
15 mins Prep time 14 mins Cook time
15 mins Prep time
14 mins Cook time
  • For the Salsa, mix all ingredients in medium bowl. Cover. Refrigerate until ready to serve

  • Brush pork chops with oil. Sprinkle with Seasoning

  • Grill pork over medium heat 5 to 7 minutes per side or until desired doneness. Serve pork chops topped with Peach Salsa

Nutrition information

(Amount per serving)

  • 258Calories: 258Cholesterol: 71mg
  • Sodium: 62mgProtein: 23g
  • Total Fat: 14gFiber: 2g
  • Carbohydrate: 10g