Grilled Curry Chicken with Cucumber-Mint Sauce

Curry powder and garam masala add the warm and exotic flavors of Indian cooking to grilled chicken breasts. A cucumber yogurt sauce brings a refreshing accent to the fragrant chicken. Photo credit: Adrianna Adarme from A Cozy Kitchen.

Serves: 6
20 mins Prep time 16 mins Cook time
20 mins Prep time
16 mins Cook time
  • For the Chicken, mix oil and seasonings in small bowl until well blended. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well. Refrigerate 30 minutes or longer for extra flavor

  • For the Cucumber-Mint Sauce, mix all ingredients in small bowl. Cover. Refrigerate until ready to serve

  • Grill chicken over medium heat 6 to 8 minutes per side or until cooked through, turning occasionally. Serve with Cucumber-Mint Sauce

Nutrition information

Nutritional Information coming soon!