Steep orange slices studded with cloves, cranberries and cinnamon sticks in sweet white wine and tart cranberry juice to create the perfect, delicately balanced holiday refreshment. Photo credit: Caroline Edwards from Chocolate and Carrots.
10m
PREP TIME
8
INGREDIENTS
Servings: 6 (1-cup)
Ingredients
- 1 orange
- 16 McCormick Gourmet™ All Natural Whole Cloves
- 1 bottle (750 milliliters) sweet white wine, such as Moscato or Riesling
- 3 cups cranberry juice
- 1 cup fresh cranberries
-
1/4
cup
orange-flavored
liqueur, such as Grand Marnier
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Substitutions available
- orange juice
- 2 McCormick Gourmet™ Organic Saigon Cinnamon Sticks
- 1 tablespoon McCormick® All Natural Pure Vanilla Extract
INSTRUCTIONS
- 1 Cut orange into 8 wedges. Press 2 cloves into each wedge. Set aside.
- 2 Mix wine, cranberry juice, cranberries, liqueur, cinnamon sticks and vanilla in large pitcher until well blended. Add orange wedges.
- 3 Refrigerate 3 hours or until ready to serve. Serve in ice-filled glasses, if desired.
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NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
