Cardamom White Iced Tea

Steep white tea leaves and Whole Cardamom Pods in the sun for a light and refreshing tea with exotic floral flavor. Use Simple Syrup instead of sugar to sweeten the iced tea to avoid any undissolved grains of sugar.
5m
PREP TIME
3
INGREDIENTS

Servings: 6 (1 cup)

Ingredients

INSTRUCTIONS

  • 1 Place water, tea leaves and cardamom pods in large container or pitcher. Stir. Cover with lid or plastic wrap. Let stand in sun for 3 to 5 hours.
  • 2 Strain tea, discarding tea leaves and cardamom pods. Serve tea over ice or refrigerate until chilled. Sweeten with Simply Syrup, if desired.

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