10m
PREP TIME
30m
COOK TIME
291
CALORIES
8
INGREDIENTS
Servings: 6 (1 cup)
Ingredients
- 1 tablespoon oil
- 1/2 cup chopped celery
- 1/2 cup chopped red bell pepper
- 1/4 cup chopped onion
- 2 1/4 cups water
- 1 package Zatarain's® Cajun Chicken Flavor Rice
- 1 can (15 ounces) black beans, drained and rinsed
- 1 can (15 ounces) kidney beans, drained and rinsed
INSTRUCTIONS
- 1 Heat oil in large skillet on medium heat. Add celery, pepper and onion; cook and stir 5 minutes or until vegetables are tender-crisp.
- 2 Stir water and Rice Mix into skillet. Bring to boil. Reduce heat to low; cover and simmer 15 minutes.
- 3 Stir in beans. Cover and cook 10 minutes longer or until rice is tender. Remove from heat. Let stand 5 minutes. Serve with desired toppings.
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