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Prep Time: 30 mins
Cook Time: 15 mins
This traditional southern dish of fried green tomatoes gets a Creole twist with the zing of remoulade. You’ll need plenty of Zatarain’s on hand, and an appetite on the spicy side.
(amount per serving)
Recipe by McCormick
Recipe by Gourmet
Recipe by Zatarain's
This recipe features Creole Seasoning. Here are a few more delicious ways to use it.
Product by Zatarain's