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Prep Time: 20 mins
Cook Time: 55 mins
The West Coast meets the Gulf Coast in this seafood-packed stew. This medley of fish, crabmeat, shrimp and oysters gets its flavor from the Holy Trinity of Cajun cuisine: celery, bell pepper and onion. Add Zatarain’s Spanish Rice to make it a meal for the whole family.
(amount per serving)
Recipe by Zatarain's
Recipe by McCormick
Recipe by Lawry's