Gluten-Free Carnival Jambalaya

A gluten-free recipe, Carnival Jambalaya is the perfect quick and tasty party recipe. Start with Zatarain’s Jambalaya Mix and add in cubed chicken breasts, green onions and sausage of your choice. Gluten-free

Ingredients
Serves: 6
Serving Size: 1 cup
Directions
5 mins Prep time 25 mins Cook time
5 mins Prep time
25 mins Cook time
  • Mix water, Rice Mix, chicken and sausage in large saucepan until well blended. Bring to boil. Reduce heat to low; cover and simmer 25 minutes or until rice is tender

  • Remove from heat. Let stand 5 minutes. Sprinkle with green onions before serving

Cooking tip

Serving Suggestion: Sprinkle with 1/4 cup chopped green onions, if desired.

For richer flavor: Add 1 tablespoon vegetable oil with the water.

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Nutrition information

(Amount per serving)

  • Calories: 300Cholesterol: 48mg
  • Sodium: 722mgProtein: 17g
  • Total Fat: 12gFiber: 1g
  • Carbohydrate: 31g

Ratings & Reviews: 0

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