Add some sweet and tangy flavor to your salad by adding Zatarain’s Creole Mustard, Creole Seasoning and some honey of your choice. Whisk until well blended and enjoy your salad greens in as little as 5 minutes.
5m
PREP TIME
155
CALORIES
6
INGREDIENTS
Servings: 24 (2 tablespoons)
Ingredients
-
3/4
cup
white wine vinegar
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Substitutions available
- red wine vinegar
- 1/2 cup Zatarain's® Creole Mustard
- 1/3 cup honey
- 1 1/2 teaspoons Zatarain's® New Orleans Style Creole Seasoning
- 1/2 teaspoon salt
- 1 1/2 cups vegetable oil
INSTRUCTIONS
- 1 Mix vinegar, Creole Mustard, honey, Creole Seasoning and salt in large bowl with wire whisk until well mixed
- 2 Gradually add oil, whisking until well blended
- 3 Refrigerate until ready to serve
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