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Jambalaya Mix with Cheese Jambalaya Mix with Cheese Try this cheesy twist on a Louisiana recipe of rice, spices and your choice of seafood, chicken sausage or a combination of all of them. Each package plus one pound of meat makes six cups of Jambalaya, ready in just 30 minutes. 0 out of 5 stars, based on 0 user reviews
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Jambalaya Mix with Cheese

Try this cheesy twist on a Louisiana recipe of rice, spices and your choice of seafood, chicken sausage or a combination of all of them. Each package plus one pound of meat makes six cups of Jambalaya, ready in just 30 minutes.

Product details

Ingredients

Enriched Long Grain Parboiled Rice (Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Whey (Milk), Partially Hydrogenated Soybean & Cottonseed Oil,Cheese Blend (Including Semi-Soft, Cheddar & Blue Cheese [Milk, Cheese Cultures, Salt, Enzymes]), Onion,Corn Maltodextrin, Salt, Natural & Artificial Flavor, Red & Green Bell Pepper, Garlic,Yeast Extract, Soy Sauce (Hydrolyzed Soy Protein, Corn Syrup Solids, Salt), Disodium Phosphate,Spices (Including Red Pepper), Fd&C Yellow No. 5 & Yellow No. 6, Citric Acid, And Disodium Inosinate & Guanylate( Flavor Enhancers).

Serving size

1/4 cup dry mix (45g) = 1 cup prepared

  • UPC Code

    Size (OZ)

  • 714290917718
Usage tips

DIRECTIONS:

Jambalaya can be prepared with your choice of 1 lb. of smoked sausage, cooked chicken, ham or shrimp,* cut into bite-size pieces.

STOVE TOP DIRECTIONS
1. MIX 2 1/2 cups water, Rice Mix, meat of your choice and 1 tbsp. vegetable or olive oil (optional) in 3-quart saucepan until well blended. Bring to boil. Reduce heat to low. Cover.
2. SIMMER 25 minutes or until rice is tender.
3. REMOVE from heat. Let stand 5 minutes. Fluff with fork before serving.

*Add cooked shrimp during last 5 minutes of cooking time.

MICROWAVE DIRECTIONS
1. MIX 2 1/2 cups hot water, Rice Mix, meat of your choice* and 1 tbsp. vegetable or olive oil (optional) in 2 1/2-quart microwaveable bowl until well blended. Cover.
2. MICROWAVE on HIGH 5 minutes. Stir. Microwave on MEDIUM (50% power) 18 minutes or until rice is tender, stirring occasionally. Let stand in microwave 5 minutes. Fluff with fork before serving.

*Add cooked shrimp during last 5 minutes of cooking time.

Microwave ovens vary; adjust cooking times as needed. Cooking times are based on an 1100 watt microwave oven.
CAUTION: Bowl and contents will be very hot. Use pot holders when removing from microwave.

Featured Recipe

Recipe details

Sunny Side Up Jambalaya

Serves: 6
Prep time: 10 mins

View full recipe >

Nutrition information

(Amount per serving)

  • Calories: 170
  • Cholesterol: <5mg
  • Sodium: 570mg
  • Sugar: 3g
  • Fat: 3.5g
  • Fiber: 1g
  • Carbohydrates: 31g

Ratings & Reviews: 0

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