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Seasoned Shrimp Fri Seasoned Shrimp Fri Zatarain’s Seasoned Shrimp Fri combines a unique blend of ingredients for crispy, golden and easy-to-make shrimp every time. The delicious, golden coating is perfect for shrimp and even fried vegetables – with real lemon added. 0 out of 5 stars, based on 0 user reviews
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Seasoned Shrimp Fri

Zatarain’s Seasoned Shrimp Fri combines a unique blend of ingredients for crispy, golden and easy-to-make shrimp every time. The delicious, golden coating is perfect for shrimp and even fried vegetables – with real lemon added.

Product details

Ingredients

Enriched Corn Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Bleached Wheat Flour (Wheat & Malt Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices (Including Red Pepper), Citric Acid, Garlic, Leavening Agents (Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Onion, Disodium Inosinate And Guanylate (≪- Flavor Enhancers), Lemon Puree, Sugar, Lemon Juice, And Natural Flavor.

Serving size

2 2/3 Tbsp. Mix (22g)

  • UPC Code

    Size (OZ)

  • 7142902644512
  • 7142901070310
  • 7142902648324
Usage tips

DEEP FRYING DIRECTIONS
1. FILL deep fryer no more than 1/3 full with oil. Heat oil to 350°F on medium heat.
2. FOR 1 lb. peeled shrimp, mix 1/2 cup Zatarain’s Seasoned Shrimp Fri with 1/2 cup water in medium bowl. Pour additional 1/2 cup Shrimp Fri onto plate or into plastic bag.
3. DIP shrimp in batter. Shake off excess. Roll or shake shrimp in remaining 1/2 cup Shrimp Fri until evenly coated. Discard any remaining batter in bowl or Shrimp Fri on plate or in plastic bag.
4. FRY shrimp, a few pieces at a time, in hot oil until light golden brown. Drain on paper towels.

PAN FRYING DIRECTIONS
1. POUR 1 inch of vegetable oil into large skillet. Heat oil to 350°F on medium heat.
2. COAT and fry shrimp as directed above.

Note: For thicker coating, dip shrimp in 1/2 cup milk mixed with 1 lightly beaten egg. Shake off excess. Roll or shake shrimp in Shrimp Fri. Repeat.

Featured Recipe

Recipe details

Sweet and Spicy Shrimp

Serves: 4
Prep time: 15 mins

  • Ingredients

  • 1/2 cup mayonnaise
  • 1/4 cup honey
  • 2 tablespoons hot sauce
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons crushed red pepper
  • 1 pound shrimp peeled and deveined
  • 1 cup ZATARAIN'S® Seasoned Shrimp Fri®
  • Vegetable oil for frying
View full recipe >

Nutrition information

(Amount per serving)

  • Calories: 70
  • Cholesterol: 0mg
  • Sodium: 820mg
  • Sugar: 0g
  • Fat: 0g
  • Fiber: 0g
  • Carbohydrates: 16g

Ratings & Reviews: 0

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